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Restaurant and Pub hours

Monday - Saturday: 8am - 9pm

Sunday: 8am - 3pm

ParkView Hotel - Restaurant - Pub

145 Front St., Owego, NY 13827


Phone: (607) 687-9873

Email: Info@OwegoParkview.com

Click here for a map




Welcome To The Historic Parkview Hotel

Built in 1867, the Parkview Hotel-Restaurant-Pub is the oldest continually operating business in Owego.

Overlooking the serene Susquehanna River, the Owego Riverwalk and Draper Park, the Parkview is a delightful step back in time.




Current owners, Beth and Mark Johnson, are committed to continuing the tradition and charm of the Parkview. Born and raised in Owego, Beth has always wanted to restore and improve the Parkview. Like many others in the community, she feels a special connection and emotional attachment to the Parkview.

Beth has more than 35 years experience in hospitality and business management. During the past 5 years, the Johnsons have added a banquet/meeting room. Breakfast, lunch and dinner are offered in two separate dining rooms and the bar eating area. Live music is featured on Wednesday evenings during the summer months.


Because the hotel side of the business closed after a fire in 1972, Beth set about restoring it. When completed this Fall, there will be 11 hotel rooms with a 1900's theme. In addition, there will be four studio apartments available for monthly rental. An elevator will be installed in the hotel, and the Johnsons have been able to salvage and repurpose many old doors, wood, furniture and fixtures.

The Parkview Hotel-Restaurant-Pub is listed on New York State's Haunted History Trail. It has appeared on national and local television for its haunted happenings and stories of mysterious spirits who reside there.

The historic establishment will soon become Owego's Parkview Hotel, featuring the Dugan House Restaurant and Pub, a tip of the hat to its Irish heritage.

Hotel

The historic Owego Parkview Hotel is currently being renovated and will revive an "early 1900's" style. Eleven hotel rooms on the second and third floors will be created, with furnishings and amenities evolving around 1900;s theme, along with four studio apartments for monthley rentals.

Welcome to the Parkview Restaurant




Breakfast Menu

Breakfast served till 11am Monday - Friday
8am till 3pm Saturday & Sunday



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Good Morning

Toast & Pastries

Jumbo Cinnamon Roll $3
Add Bacon $1
Fresh Bagel with Butter $2
Add Cream Cheese $.75
English Muffin
Toast – White, wheat, homemade rye
$1.50
Gluten Free Toast $2

Breakfast Sandwiches

Traditional Sandwich
1 egg, cheese blend & choice of meat on
a toasted bagel $5

Breakfast Wrap or Hoggie
2 eggs, sautéed onions & peppers,
cheese, choice of meat & home fries $6

Add real maple syrup for $1.00

Buttermilk Pancakes

served with butter and syrup

  Short Stack (2) Full Stack (3)
Regular $2.50 $3.50
Chocolate Chip $4 $5
Blueberry $4 $5
Banana pecan $4 $5
White chocolate chip $4 $5

Belgian Waffles

Served with butter and syrup
Traditional Belgian Waffle $4
Add your choice of meat $2.50
Add blueberries, strawberries, or banana $2

Thick French Toast

Served with butter and syrup
Short stack (2) $3
Full stack $4
Gluten Free French toast $5
Banana Bread French Toast $5


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8am-10am    Monday – Friday    $5

Mon. – French Toast and 2 pieces of bacon
Tue. - Bacon Club Omlet
Wed. - 2 eggs, 2 bacon, 2 cakes
Thur. - Banana French Toast
Fri. - Blueberry Pancakes w/2 eggs

* Gluten Free Available

Breakfast Specialties


Two eggs, home fries & toast $3.50
Two eggs, choice of meat, home fries & toast $6
Big Breakfast (2 pancakes or French toast, 2 eggs, choice of meat, home fries) $8.50
Irish Big Breakfast Guiness sausage, Bacon, Seasoned grilled tomato, Home fries& eggs $9
Parkview’s Corned beef Hash w/ Two eggs & Toast $6.25
Sirloin Steak & Eggs with toast & home fries $9
Sausage & Biscuits and gravey w/ home fries $6.96
Eggs Benedict w/home fries $7

Parkview’s Cheese Omelets

served with home fries and toast $6.50
Pick two of our fresh ingredients:
Onions, peppers, mushrooms, tomatoes, zucchini, broccli, sausage, bacon, Kabasa ham, roasted red peppers, or salsa.
Pick one cheese:
Monterey Jack,provolone, cheddar, Swiss or American
Egg whites…….. add $1.50
additional ingredients $.50

Parkview Specialty Omelettes

served with home fries and toast $7
Pesto Omelet - Roasted Red Peppers & Provolone cheese
Bruschetta & Cheese
Corned Beef Hash & Cheese
Spinach & Feta Cheese
Sausage, pepper & Onion

Parkview Sides

Home fries or Hash Browns $2.29
Parkview’s own Corned Beef Hash $4
Bacon, Sausage, or Ham $2.50
Steel Cut Oatmeal $3

Beverages

Coffee, decaf coffee, tea $1.50
Hot Chocolate $1.50
Juices- orange, cranberry, grapefruit, or tomato
Small: $1.75 Large $3.00

Milk or Chocolate Milk
$1.75 large. $3.00

Saturday and Sunday Specials from 8:00am-3:00pm


Crepes - *Savory mushroom crepes $8.95
Seafood crepes w/Champagne cream topping $10.95
Homemade desert crepes $6.95
Your choice of sweet cream cheese, Strawberry, blueberry or Nutella & Banana

Stuffed French toast $8.95 (Stuffed with our sweet cream cheese)
With side of blueberry & strawberries

Egg's Benedict with Smoked Salmon & chives $9.95

Chicken & Waffles - We pair up all white meat golden chicken strips w/4 waffle quarters, choice of dipping sauce $9

* Gluten Free Available

Lunch Menu

PARKVIEW 1/2 POUND
BURGER & FRIES $9

Big juicy burger freshly ground by John’s Fine Foods. Served on a fresh baked ciabatta roll with your choice of American, cheddar or Swiss cheese.
Add mushrooms, bacon or onion straws- $1.00

PAGE HOTEL BURGER $7

6 oz. burger with your choice of cheese.

DUGAN HOUSE BURGER $10

AWARD WINNING! 1/2 POUND BURGER,
topped w/Bacon Jam, arugula, chipotle sauce & sharp American cheese.

REUBEN SANDWICH $10

Slow cooked corned beef with sauerkraut, Swiss cheese, and thousand island dressing on our own Fresh rye bread.

RACHEL GRILL
(REUBEN’S SISTER) $9

Substitute corned beef with turkey breast and creamy coleslaw to replace the kraut.

SALMON BURGER $10

Served on a grilled hard roll with lettuce and a creamy dill sauce.

MARINATED CHICKEN $9

Our own special recipe. All natural Coleman chicken served w/ lettuce and tomato.

Also available Chicken Spiedies $9

BLT $7

Thick Bacon, Lettuce & Tomato

Tuna Melt $7

Melt your heart Tuna melt, Made with our own ciabatta bread, provolone cheese.

MAC –N-CHEESE LUNCH $8 Placeholder image

Blend of five cheeses and baked.
Enjoy a house vegetable and bread with this!
ALSO TRY! *CHILI MAC-N-CHEESE $9
*BUFFALO CHICKEN $9
*SEAFOOD (SCALLOPS, SHRIMP, CRABMEAT) $12

BROILED TILAPIA ON RICE $9

Fresh, white, lightly seasoned fish served on a bed of house seasoned rice. Comes with vegetable and bakery fresh roll.

LIVER & ONIONS $9

Tender sautéed beef liver with grilled onions. Served with rice and vegetable. Add bacon $2

PORTABELLA MUSHROOM SANDWICH $8

Big marinated portabella mushroom topped with roasted red peppers and provolone cheese. Served with sweet potato fries.

VEGGIE WRAP SANDWICH $9 Placeholder image

Marinated vegetables in a balsamic blend with lettuce & garlic hummus & drizzle of balsamic.

Perogies & carmalized onions $7

5 large pierogis smothered in caramelized Onions, served with sour cream, vegetable and fresh roll.
ADD KIELBASA $4

CHICKEN QUESADILLA $9

Sautéed onion, pepper, black beans, tomatoes, and cheddar cheese, served with salsa and sour cream.
Vegetarian option available

CHICKEN TENDERS & FRIES $9

Served with homemade coleslaw your choice dipping sauces: honey mustard, BBQ, ranch, or blue cheese.

Meatloaf open face Sandwhich $8

Choice of starch, house vegetable.

Meatball Sub $8

Toasted hoggie roll, Topped with blended cheese

CHICKEN POT PIE $12

Our own from scratch crust with slow cooked tender all natural chicken and vegetables. Served w/house salid

GRILLED CHEESE & SOUP DU JOUR $8

The best grilled cheese you’ll ever have. Made with American & Cheddar cheeses and grilled to perfection. (w/ French Onion Soup $1)

GRILLED HAM & CHEESE $8

STEAK SANDWICH $11

Certified Black Angus beef topped with Provolone served on a garlic toasted hoagie roll.
In The Grass Add sautéed spinach, garlic, and onions, topped with provolone and served on a garlic hoagie roll add $2

CORNED BEEF SANDWICH $11

Piled high with corned beef, warmed on fresh baked rye.

IRISH BEEF DIP $9

Tender slices of beef with melted Swiss cheese on toasted Ciabatta roll with au jus for dipping.Placeholder image

MONTE CRISTO $9

Served on grilled French toast, layered with turkey, ham, and Swiss cheese, with side of honey mustard.

FISH TACO’S (BAJA STYLE) $9

Our own marinated haddock fish, pickled red cabbage, onion, lettuce, tomato, remoulade sauce & sprinkle of sriracha

DELI SANDWICH $8

Choose freshly sliced roast beef, ham or turkey, tuna, egg or ham salad. Served on a fresh-baked roll.
Make it a wrap $.75

TRIPLE DECKER CLUB $9

Bacon, lettuce, tomato. mayo & choice of turkey, ham or roast beef

CRISPY CHICKEN WRAP $8

Crispy chicken tenders with lettuce, tomato, and cheddar cheese with your choice of dressing.
Make it Buffalo chicken OR bacon and ranch $1

FRENCH ONION SOUP CROCK $5 Placeholder image

Gluten Free bread available!

Fresh Salads and Homemade Soups

We use local farm fresh ingredients whenever possible!

DUGAN HOUSE SALAD $10 Placeholder image

Spring mix, cranraisins, walnuts, mandarin oranges, sunflower seeds, feta cheese, and topped with coconut shrimp. Served with lemon poppyseed dressing.

MARINATED CHICKEN SALAD $9

CHEF SALAD $9

Turkey/ham/egg/cheese.

CHICKEN CAESAR SALAD $9

Crisp Romaine lettuce tossed in creamy Caesar dressing and parmesan cheese, homemade croutons & marinated chicken breast.

HOUSE TOSSED SALAD $4

HOMEMADE SOUP OF THE DAY

Serving homemade soups every day!
Ask your server.
CUP $3 BOWL $4

OLD JOE’S FIREHOUSE CHILI $5

Topped with melted cheese. No alarms here, not too spicy, not too hot, just right!

FRENCH ONION SOUP CROCK $5

Appetizers & Sides

FRY BASKET $5

ADD GRAVY & CHEESE (POUTINE) $2

ADD FF TO ANY ENTRÉE $2

SWEET POTATO FRY BASKET $6

MOZZARELLA STICKS $6

ONION STRAWS $6

FRIED MUSHROOMS $6.50

SIDE OF COTTAGE CHEESE, COLESLAW OR APPLE SAUCE $1.50

Dinner Menu

Appetizers Placeholder image

**FRESH BASIL BRUSCHETTA $6

Marinated fresh tomatoes and basil on toasted Garlic bread topped with Provolone cheese.

**GARLIC BREAD $4

Our own baked bread with fresh garlic. Add cheese $1

**SHRIMP COCKTAIL $8

Five succulent shrimp served with our own homemade cocktail sauce or sweet & sour

FRIED COCONUT SHRIMP $8

Five succulent coconut shrimp served with our own homemade cocktail sauce or sweet & sour

**GARLIC HUMMUS $6

Served with our home made pita chips.

Perogies & onions $7

large pierogis smothered in caramelized Onions, served with sour cream

CHICKEN QUESADILLA $6

Sautéed onion, pepper, black beans, tomatoes, Sriracha, cheese, served with salsa and sour cream.

FRIED PICKLE SPEARS $5

OUR OWN BATTERED & DEEP FRIED

FRIED MUSHROOMS $6

Basket of golden brown mushrooms

ONION STRAWS $6

Crispy onion straws with your choice of sauce.

Fried Clam Strip Basket $6

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**DINNER SALAD w/ entrée $3

Salad greens, seasonal vegetables, olive, red onion, shredded cheese & homemade croutons

**RIVER WALK CHEF SALAD $8

Salad greens topped with turkey, ham, Egg, cheese, fresh vegetables & croutons

**MARINATED CHICKEN SALAD $9

Salad greens and fresh veggies topped with our grilled marinated chicken and cheese.
Try chicken speidies…..Add $1
Blackened chicken…….Add $2

**CHICKEN CAESAR SALAD $8

Crisp Romaine lettuce tossed in creamy Caesar dressing and parmesan cheese, homemade croutons and grilled marinated chicken breast. Add Salmon 6

DUGAN HOUSE SALAD $10

Spring mix, craisins, walnuts, mandarin oranges, sunflower seeds, feta cheese, topped with coconut shrimp. Served with a lemon poppy seed dressing.

**STEAK SALAD $14

Fresh spring mix, red onion, olives, banana peppers, mushrooms, tomatoes, egg & topped with Feta cheese & balsamic glaze subsitute Salmon or Chicken

Chef’ ‘s Soups Placeholder image

SOUP OF THE DAY

Ask your server about our daily homemade soups! BOWL $4 CUP $3

**FRENCH ONION SOUP CROCK $5

Overflowing with melted Swiss and provolone.

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**MACARONI & CHEESE DINNER $9

Generous portion, blend of five cheeses, creamy sauce and topped with crispy Panko bread crumbs. Served with our vegetable of the day and fresh rolls.

Try one of these Mac & Cheese stir-ins Placeholder image

SEAFOOD MAC & CHEESE

SCALLOPS, SHRIMP &CRAB $14

CHILI MAC & CHEESE $11

PEAS & HAM $11

BUFFALO CHICKEN MAC $12

SPINACH AND CHICKPEA $11

Stewed Tomatoes $10

**LIVER & ONIONS $11

Two slices of liver grilled with onion and served with vegetable of the day, rice or potato.
Add bacon for $2

HOMEMADE MEATLOAF $10

Generous slice of perfectly seasoned meatloaf with gravy, served with your choice of rice or potato and vegetable of the day.

HOT ROAST BEEF OR HAM STEAK DINNER $11

Served with mashed potatoes, vegetable of the day and fresh bread.

**BANGERS & MASH $12

Traditional Irish sausages over mashed potatoes or rice with a whiskey demi-glaze and candied onions, served with a side salad.

COUNTRY FRIED STEAK $14

Fork tender chop steak coated in crispy breaded coating and served with country gravy with potato or rice and vegetable of the day.

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**PORK Loin chops $14

2 Thick loins, Marinated Italian or Cajun style, served with vegetable of the day and potato.

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WE USE YOUNG COLEMAN ALL NATURAL CHICKEN (HORMONE FREE)

**Chicken Marsala $16

Chicken breast sautéed with fresh mushrooms and Marsala wine, served with rice or potato and vegetable of the day and fresh bread.

**Almond Crusted Chicken $17

Chicken breast encrusted in crushed almonds and Panko seasonings pan-fried and topped with creamy Malibu rum infused coconut sauce, served with rice or potato and vegetable of the day.

**Chicken Parmesan $15

Breaded to perfection and baked, not fried, topped with our house pasta sauce and mozzarella cheese, served with a side of spaghetti and Salad

**Chicken Florentine $14

Creamy spinach sauce with garlic, roasted red pepper & white wine. Served with rice or potato & vegetable of the day.

**Chicken Bruschetta $14

Topped with our homemade Bruschetta and mozzarella cheese, served with rice or potato and vegetable of the day.


** Gluten Free Available

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**STUFFED PORTABELLA $13 Placeholder image

Marinated mushroom stuffed with seasonal vegetables, spinach, and tomato, topped and baked with mozzarella and parmesan cheese, served with side salad.

VEGGIE WRAP SANDWICH $9

Marinated vegetables in a balsamic blend with lettuce and fresh garlic hummus, served with sweet potato fries.

Pasta Corner

All pasta dishes served w/ garlic bread!

SPAGHETTI WITH MEATBALLS OR SAUSAGE $12

Al dente spaghetti with our homemade sauce and meatballs, served with a side salad.

**PASTA AGLI E OLIO $11

Garlic olive oil sauce, and fresh sautéed veggies, over hot pasta with side salad.
Add chicken $4

**CHICKEN BRUSCHETTA PASTA $13

Tender portion of chicken with Penne tossed with homemade bruschetta and parmesan cheese Served with a side salad.

**PENNE ALFREDO $11

Housemade Alfredo sauce tossed with penne, served with a side salad.
Add chicken $4

**PENNE ala VODKA $11

Penne tossed with our Classic Vodka sauce, served with a side salad.
Add chicken $4

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**10 OZ. FLAT IRON STEAK $16

Tender steak grilled to your liking and topped with garlic butter compound. Served with vegetable of the day, rice or potato and fresh bread.

**10 OZ. SIRLOIN STEAK (BLACK ANGUS) $19

Cooked just the way you like, served with rice or potato, vegetable of the day.
Add Mushroom demi-glaze $2

**SURF & TURF $24

12 0z Flat Iron Steak, topped with 4 large Shrimp sautéed in a lemon garlic butter sauce, served with a side salad and fresh bread.

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STUFFED HADDOCK $17

Mascarpone cheese, Shrimp, spinach, bread crumbs, mushrooms, bacon infused with white wine. Topped with Lemon white wine cream sauce

**SALMON $14

Seasoned & broiled OR Blackened Char grilled, served with potato or rice and vegetable of the day.

**BROILED OR BLACKENED TILAPIA $12

Served with rice or potato and vegetable of the day.

PANKO-BREADED FRIED SHRIMP OR **BROILED SEASONED $12

Served with potato or rice and vegetable of the day.

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Created in house with lump crab meat pan fried to perfection, served with your choice of potato or rice and vegetable.

**SHRIMP SCAMPI $15

Sautéed in butter, garlic and white wine, served over pasta, with a side salad and Garlic bread.

FISHERMAN’S PLATTER $17

Our own batter dipped or seasoned broiled haddock, crispy panko shrimp and clam strips. Served with French fries and coleslaw.

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